SKY Quality Management, Audit and Consultancy is a company which has services in Innovative project modeling ,Traceability ,Performance auditing, Outsource services like intake control, payroll, tailor made software applications. SKY is committed to providing research, technical and advisory services about quality management, quality security, quality and performance audit and personnel management. It performs technological raw material...
Kalite Sistem Laboratories Group (KSL), an independent entity that is affiliated to the AGES-Austrian Agency for Health and Food safety, has grown from a single laboratory founded by Dr. Ata Gökçe, in 1991. KSL has continuously serviced the agro-food community by providing analytical testing services since its establishment date. With a long history in food testing, research, consultancy, training and inspection;clients,...
The Slovak University of Agriculture in Nitra 
Agro-Food Technological Institute of Castilla and Leon (ITACYL) is a public research institution re-founded in 2003 (Regulation 7/2002) by the Government of the Castilla and Leon autonomous region. ITACyL’s main goal is to strength the technological development of the Agro-food sector of the region. The organization has more than 20 years of experience in research and development of the needs of enterprises and in supporting regional...
Office-fr is created in 2005, it is a key technology user company recognized by Turkish R&D Pole TUBITAK for his R&D capability, presented to Lyon 2008 ITC Meeting and to e-challenges 2009. Expert in web content management, learning object development, management of open sources web tools. Support the content management of e-learning infrastructure and tools and e-library, e-business and works on all project regarding...
Turkish Food Safety Association (TFSA) is Turkey's first and only non-governmental organization, set up in 2004 to provide communication of food safety issues within the consumers, food industries, government, academicians and food safety employees and to facilitate developments in food safety from farm to fork.Turkey's foremost food safety problem iscustomer unawareness and lack of customer demand for safer foodstuffs.
Accent consulting aims to deliver quality training and consulting services in the field of quality management, project management and organizational improvement. Our main care in all our consulting and training projects is to support our customers to develop and achieve their goals. Mission and visionAccent consulting aims to be one of the leading consulting companies in Bulgaria and be a reliable advisor to its customers.
The Ministry of Agriculture and Rural Affairs (MARA) is responsible for the implementation of the legislative framework and carry out the food inspection in Turkey. The MARA, through its General Directorate of Protection and Control carries out the food control from farm to sales point and the food control at retailing and consumption points. Under the umbrella of the General Directorate of Protection and Control of MARA there are 81...
Within the framework of food surveillance concept „from the field till the table” which is the most effective way how to protect the consumer right to receive safe and harmless food in January 1, 2002 the Food and Veterinary Service (FVS) started operating under the Ministry of Agriculture.
Food Employers' Union of Turkey was established in 1961. It’s founders were experts on food industry. They exserted highly for development of food industry and brought in different kind of newness under their circumstances. Food Employers' Union of Turkey is a non-governmental organisation. It will play a constructive role in all subjects related to food industry and working life (industrial relations) by bringigng interests of Turkey...
The center of the association is located in Istanbul and there would be no branch offices. The title of the association is Tüm Gıda Dis Ticaret Dernegi and abbreviation TUGIDER would be used. The association ensures the development of technical, professional and cultural and social solidarity among food and fast moving consumer goods exporting and importing individuals, companies and the directors of these companies. Turkish Food...
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